
Steakhouse Lunch Menus in Dublin
Weekday and weekend lunch sittings at Dublin steakhouses, with hours and prices where published.
Yes – most Dublin steakhouses run a separate lunch service, usually a shorter sitting with either a set menu or a smaller version of the evening à la carte. A handful only serve lunch at the weekend. Below are the ones we could confirm hours for directly from each restaurant, split into weekday and weekend lunch. Not every steakhouse in our main directory publishes a distinct lunch menu – if a restaurant isn’t listed here, it’s likely because it doesn’t run one, or doesn’t publish enough detail to confirm.
Weekday Lunch
Available Monday to Friday (some also open Saturday), generally served between midday and mid-afternoon.

Hawksmoor Dublin
UK Owned
Sit-down lunch service with a main-and-side or 2/3 course set menu, plus a full steak list if you want to push the boat out.

F.X. Buckley – Pembroke St
Irish Owned
Lunch is served daily, with dedicated lunch specials on top of the regular menu at some sittings.

F.X. Buckley at the Bull & Castle
Irish Owned
A weekday lunch menu alongside the regular steakhouse menu, in the same building as the Bull & Castle gastropub.

Marco Pierre White Steakhouse & Grill
Runs a different lunch special each weekday alongside its usual steak menu, from beef pie to a Sunday roast.

Ryleigh’s Rooftop Steakhouse
A shorter lunch sitting on the sixth floor, with steaks and pasta favourites and panoramic Docklands views.

Featherblade
Irish Owned
An affordable, steak-focused lunch built around its namesake featherblade cut, a fillet-style experience at a lower price point.

Morelands Grill
A separate lunch menu at this Westin Hotel steakhouse, served daily including weekends.

Oxhorn Grill
A limited but genuine lunch sitting two days a week, worth planning around if you’re nearby.
Weekend Lunch
These three serve lunch only on Saturday and/or Sunday.

FIRE Steakhouse & Bar
Irish Owned
A dedicated weekend lunch menu in the Lord Mayor’s former Supper Room, with 2 or 3 courses on offer.

Bovinity
Irish Owned
A weekend-only lunch sitting at this modern steakhouse and cocktail bar, sharing-style sides and hand-selected beef.

The Butcher Grill
Irish Owned
Weekend lunch service at this Ranelagh neighbourhood steakhouse and seafood grill.

Cowboy Steakhouse
Open from early afternoon inside Dundrum Town Centre, serving charcoal-grilled Irish beef from small farms.

Boeuf & Frites, Blanchardstown
Weekend lunch service from 12pm, with fixed-price fillet or striploin and bottomless frites.

F.X. Buckley, Monkstown
Irish Owned
Weekend lunch from 12pm, with dry-aged Buckley steaks and fresh seafood on the coast between Blackrock and Dun Laoghaire.
*Prices are approximate and may have changed. Please check the restaurant’s official website or contact them directly to confirm current prices and lunch availability.
Frequently Asked Questions
Do Dublin steakhouses do a lunch menu?
Yes – most run a separate lunch service, typically shorter and simpler than the evening menu, and often better value. A few (like Oxhorn Grill and Bovinity) only open for lunch on specific days.
Is lunch cheaper than dinner at these steakhouses?
Generally yes. Where a set-price lunch menu is published (Hawksmoor, FIRE), it runs noticeably below evening à la carte prices. Restaurants without a separate set menu simply serve their regular menu at lunch, so pricing is closer to dinner.
Can I get a full steak at lunch, or just smaller dishes?
Both are usually on offer – a lighter set menu alongside the option to order steaks off the full a la carte menu, depending on the restaurant.
Do I need to book lunch in advance?
It’s worth booking, especially for shorter sittings like Oxhorn Grill (Thu-Fri only) or Ryleigh’s Rooftop (ends 2:45pm), where tables can be limited.
Looking for a different occasion? See our guides to early bird menus, pre-theatre menus, or head back to the full list of Dublin steakhouses.
