Boeuf & Frites, Blanchardstown
The Plaza, Main Street, Blanchardstown, Dublin 15
Third Dublin room in the Boeuf & Frites format, after the original Temple Bar and South William Street locations. One steak menu, one chicken menu, done properly: grass-fed Irish fillet or striploin, chargrilled to order, with bottomless frites and a free portion of profiteroles to finish. A full coeliac menu is available on request. This steakhouse in Blanchardstown Village is a short walk from Blanchardstown Centre and Blanchardstown train station.
Good to Know Before You Book
Boeuf & Frites, Blanchardstown Reviews
Boeuf & Frites, Blanchardstown holds a 3.4★ rating on Tripadvisor from 19 reviews, and a 4.4★ rating on OpenTable from 711 reviews, with a Diners’ Choice “Steakhouse” pick for Dublin.
- “This is the best steak I have ever had.” – Theresa O., Tripadvisor
- “We were completely blown away – the food was absolutely delicious.” – Lyndsy C., Tripadvisor
Tripadvisor’s rating is based on a small sample (19 reviews) that skews harder on off nights, while OpenTable’s much larger base of 711 reviews gives a fuller, more consistently positive picture; both agree the fillet and striploin are cooked well and the bottomless sides are the value highlight.
Boeuf & Frites, Blanchardstown Menu
Just two choices, done properly: a Steak Menu (7oz fillet or 10oz striploin, €29.95) or a Chicken Menu (chargrilled or peri peri half chicken, €25.95), both served with bottomless fries and a complimentary portion of profiteroles. A full coeliac menu and a vegetarian option are available on request.
The Story of Boeuf & Frites, Blanchardstown
This is the third Dublin room in the Boeuf & Frites format, following the original Temple Bar and South William Street locations.
- 2017 – Boeuf opens on South William Street as the original flagship.
- Since – the fixed-price Boeuf & Frites format launches in Temple Bar.
- Today – Blanchardstown is the group’s third and newest room, sharing the same grass-fed beef standard.
Recognition
- OpenTable Diners’ Choice “Steakhouse” for Dublin.
Awards
Awards above are curated from publicly available sources — award bodies and press coverage — and are not verified or provided by the restaurant itself. We do our best to keep this accurate and current, but if we have missed an award or something needs correcting, please get in touch.
Boeuf & Frites, Blanchardstown Photos
For more photos, see the Boeuf & Frites, Blanchardstown Instagram or the Tripadvisor photo gallery.
What’s on the menu?
Just two choices done well: a Steak Menu (7oz fillet or 10oz striploin, €29.95) or a Chicken Menu (Irish chargrilled or peri peri half chicken, €25.95), both with bottomless frites and a free dessert.
Is it the same as the Temple Bar or South William Street Boeuf & Frites?
Same format and menu, different room – this is the group’s Dublin 15 location, in Blanchardstown.
Is there a gluten-free option?
Yes, a full coeliac menu is available – ask when booking.
What is the dress code?
Business casual – guests report a relaxed approach, so smart-casual or casual wear is fine for most visits.
What’s the dress code exactly?
Neat dress is essential – shorts are welcome in summer, but tracksuits aren’t permitted.
Can kids come along?
Yes, any time Sunday to Thursday; on Friday and Saturday, under-7s are asked to be gone by 7:30pm.
Can it handle a large group booking?
Yes – it’s hosted parties of 50 or more with advance notice.