F.X. Buckley – Temple Bar 
Irish Owned
2 Crow Street, Temple Bar, Dublin 2
The Temple Bar outpost of Dublin’s favourite steakhouse group, billed by the Buckleys as “our second restaurant, but not second to any.” An open-kitchen concept in the heart of Temple Bar, using 100% Irish beef dry-aged a minimum of 28 days, including grass-fed heritage cuts. A popular pre-theatre spot and TripAdvisor Travellers’ Choice award winner (top 10%). This steakhouse in Temple Bar is a short walk from the Ha’penny Bridge and Trinity College Dublin.
Good to Know Before You Book
F.X. Buckley – Temple Bar Reviews
F.X. Buckley – Temple Bar holds a 4.6★ rating on Tripadvisor from 3,377 reviews (#70 of 2,923 Dublin restaurants, 2025 Travellers’ Choice), and a 4.8★ rating on OpenTable from 121 reviews, where it carries Diners’ Choice “Best Overall”, “Best Food” and “Best Service” badges for Dublin 2.
- “Best steak I’ve ever had. Amazing food and the kindest staff.” – Camilla H., Tripadvisor
- “Steaks were perfect! Service excellent!” – Kathy, OpenTable
The most common praise on both platforms is the quality of the dry-aged steak and the open-kitchen atmosphere; a handful of recent Tripadvisor reviews flag slower service on the busiest nights, so it’s worth booking ahead for a Friday or Saturday table.
F.X. Buckley – Temple Bar Menu
The a la carte menu features the Buckley family’s dry-aged steaks and classic sides in an open-kitchen setting, with the T-Bone the most-reviewed cut on Tripadvisor, followed by the Fillet and Rib Eye. Lunch specials run Friday and Saturday 12-3pm, and a Sunday roast is served 1-4pm, subject to availability.
The Story of F.X. Buckley – Temple Bar
Billed by the Buckleys themselves as “our second restaurant, but not second to any,” Temple Bar was the group’s follow-up to its original Pembroke Street steakhouse.
- 1930 – the Buckley family opens a butcher’s shop on Moore Street.
- 1987 – F.X. Buckley opens its first steakhouse, on Pembroke Street.
- Today – the Crow Street room anchors the group’s Temple Bar presence, open-kitchen and all, supplied by the same family butchery.
Recognition
- Tripadvisor Travellers’ Choice, 2025.
- OpenTable Diners’ Choice “Best Overall”, “Best Food” and “Best Service” for Dublin 2.
Awards
Awards above are curated from publicly available sources — award bodies and press coverage — and are not verified or provided by the restaurant itself. We do our best to keep this accurate and current, but if we have missed an award or something needs correcting, please get in touch.
F.X. Buckley – Temple Bar Photos
For more photos, see the F.X. Buckley – Temple Bar Instagram or the Tripadvisor photo gallery.
Frequently Asked Questions
Where is this F.X. Buckley located?
At 2 Crow Street, right in the heart of Temple Bar, Dublin 2.
Is it the same group as the Pembroke St and Bull & Castle branches?
Yes – all three are part of the F.X. Buckley steakhouse group, sharing the same butchery heritage and beef-ageing standards.
Is it good for a pre-theatre dinner?
Yes – it’s a popular pre-theatre choice given its Temple Bar location, close to the city’s theatres and venues.
What is the dress code?
Smart casual – the same standard as the group’s Pembroke Street and Bull & Castle branches.
Does it run a Sunday Roast?
Yes, subject to availability, typically 1-4pm.
Can I book for a group of 8 or more?
Yes – email [email protected] directly to arrange larger group bookings.
Is it suitable for buggies or highchairs?
Space is limited, so flag a buggy or highchair need when you book rather than on arrival.
What’s the most popular dish?
The T-Bone is by far the most-reviewed steak on Tripadvisor, ahead of the Fillet and Rib Eye.